Nova +Qso tablets are high-quality coagulating enzyme tablets made with natural calf rennet, ideal for home or artisanal cheesemakers. Each tablet is formulated to coagulate up to 50 liters of milk, making it a convenient and efficient solution for producing a variety of cheeses.

The active enzymes in these tablets work by breaking down casein proteins in milk, causing it to curdle and form curds and whey—an essential first step in cheesemaking. Simply dissolve the appropriate portion of a tablet in cool, non-chlorinated water and add to warmed milk as per your recipe.

Ingredients: Natural calf rennet 

Perfect for creating traditional cheeses with a clean, authentic flavor and reliable set.