Escarpment Labs Cream Ale is a blend of a popular ale and lager strain produced at Escarpment Labs. These two strains work together to create a clean and crispy lager-style American ale. Expect some sulfur from the lager yeast during fermentation which results in a refreshing finished product.

Attenuation: 72-82% // Optimum Temp: 13-16°C (55-61°F) // Flocculation: Medium