SMaSH stands for “Single Malt and Single Hop”.  This is a great way to get to know the exact flavor and aroma of a particular hop variety.  HBC-1019 hops boast a unique and potent aroma profile, a delightful blend of citrus, tropical, and stone fruits. Notable for their notes of coconut, Valencia oranges, caramelized bananas, peaches, and honeydew melon.

To make these kits you will need a pot that can hold a minimum of 2 gallons of water.  A 5 gallon brew pot is recommended.  

Est ABV: %5.0
Color: 8 SRM
IBU: 32

Ingredients: Dry Malt Extracts, HBC-1019 Hops, US-05 Yeast.

Recommended Products:

Brew Pot

Fermcap