Craft a classic Maibock with our Grain to Glass All-Grain Beer Recipe Kit. This kit combines the finest Pilsner, Munich, and Vienna malts to create a rich, golden lager with a smooth malt backbone. Hallertau hops add a subtle, spicy bitterness that balances the malt's sweetness, while our Bavarian lager yeast imparts a clean, crisp finish. Expect flavors of toasted bread, honey, and a hint of caramel, complemented by a slightly spicy, herbal hop aroma.

For the best results, precise fermentation temperature control is essential. Ferment at 10°C (50°F) and then lager at 0-2°C (32-36°F) to achieve the smooth, clean profile that defines a traditional Maibock. Enjoy a well-rounded, full-bodied beer that showcases the best of German brewing traditions.

To make an all grain batch of beer you will need some advanced homebrew equipment such as a Brewzilla or Grainfather brewing system.

Est ABV: %7
Color: 7 SRM
IBU: 29

Ingredients: Pilsner/Munich/Vienna malt, Hallertau Mittlefruh hops, Mangrove jack's Bavarian lager yeast or Wyeast 2124